Every Year There is Fish-colorful Rice Ball
1.
First prepare the ingredients, a box of canned tempeh fish, an orange, a ham, an egg, a cucumber, half a spoon of sugar, and a moderate amount of rice
2.
Cut a corner of the orange to expose the flesh inside and squeeze the orange out of juice by hand
3.
Squeezed orange juice (the oranges can also be replaced with lemons, the effect will be better, because without lemons, you will be lazy, ha ha)
4.
Add half a spoon of sugar to the squeezed orange juice
5.
Knock an egg into the bowl and beat the egg
6.
Cut the ham and cucumber into small cubes
7.
Prepare steamed rice (if it’s too hot, you can cool it down. If the rice is too hot, it’s hard to make a rice ball)
8.
You're done, let's taste the food