Extra Thick Chocolate Ice Cream

Name: Extra Thick Chocolate Ice Cream
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 165g dark chocolate; 225g Light cream; 20g Dark rum; 40g butter; 20g Caster sugar; 3 pcs yolk

by Food·Color

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

I have been thinking, what will the next ice cream do? Someone happened to order: Junzhi has a chocolate ice cream, make it and eat it. This is good, so you don’t have to worry about the things you choose from the propositions that won’t be accepted. I ran to the window of Jun's house and lay down for a while, and found that this ice cream is really simple, don't even need to freeze it, just freeze it. It's worry-free enough. Count the eggs left over from the tossing and tossing, just enough to make up three egg yolks to make a sufficient portion. "

Ingredients

165g Dark Chocolate
225g Light Cream
20g Dark Rum
40g Butter
20g Caster Sugar
3 pcs Yolk

Extra Thick Chocolate Ice Cream

1. Prepare materials

2. Cut the butter into small pieces and pour it into a large bowl with the egg yolk and caster sugar

3. Heat over water, stir until the butter melts and the fine sugar dissolves

4. Continue to stir until thick, lift the spatula to hang a thicker paste

5. Take out the big bowl and add chopped chocolate

6. Stir until melted

7. Add the rum and stir well

8. Add 25 g whipping cream

9. Stir evenly, dry until hand temperature, set aside

10. Pour the whipped cream into another large bowl and beat with a whisk

11. Send until the lines will not disappear

12. Add chocolate paste

13. Mix well

14. Put it into a mold or container, put it in the freezer compartment of the refrigerator, and freeze for more than 4 hours

15. Take it out, cover it with your hands for a while, demould and cut into pieces for consumption.

Tips:
Chopped the chocolate as much as possible to make it easier to melt

Put it into a smaller mold and eat it directly with a spoon after freezing.

If you don’t have rum, you can use brandy instead. If you don’t have any wine, you don’t have to.