[fall in Love with Fruit] Beauty is Also Eye-catching---apple Blossom and Fruit Platter
1.
Apple blossom fruit platter ingredients.
2.
Half of the habit is to remove the skin, cut the skin into a thin green coat, and cut it into a shape with the top tip and the wide side connected for decoration.
3.
Then wrap the tangerines into petals.
4.
Cut the peeled watermelon into slices and buckle it into a flower shape with an abrasive tool.
5.
After the pears are cleaned, cut a small willow leaf on the pears, and then cut each side with a knife, so that both sides are connected to form a pattern.
6.
The apples are cleaned, and a very narrow willow leaf is cut off first, and then a knife is cut along both sides of the cut mark and connected to the periphery to become a part of the apple blossom.
7.
Clean the kiwi, peel and cut into slices for later use.
8.
Then put the cut fruits in various shapes in the fruit tray, and finally put the apple flowers on top for decoration.
Tips:
1. Apple flower is to enlarge the cut shape first, and then place it in a slightly smaller position.
Then put the first cut off at the end, then make 5 and place them into flowers.
2. The above shapes and fruit choices are my random combination, you can also choose your favorite water
If you want, just put it in the shape you like.