1. The steak is a set bought in the supermarket, ready-made, already marinated~~ Defrost the steak first, cut some onions, tomatoes, cucumbers, and an egg
2. Melt the butter on the iron plate over a small fire~~
3. Fry the steak on both sides for about 3 minutes~
4. Fry on both sides for about 3 minutes~
5. Set the steak aside, put onions on the side and stir until fragrant~~
6. Beat an egg on the side~~Remove the heat immediately, the iron plate will heat the eggs with the remaining temperature~~
7. Pour the hot mushroom sauce on the plate~~Put tomato and cucumber on the plate~~ No red wine is used instead of juice
8. One more piece
Tips:Steak is marinated with good seasonings, just fry it, and you can put any fruits and vegetables.
There is also black pepper sauce, I personally think the mushroom sauce is relatively mild
If you make it between lovers at home, then pour red wine, light candles, and put a bunch of flowers on it is a candlelight dinner.
Steaks are frozen and need to be put in the refrigerator to thaw naturally 1 day in advance
The sauce bun is blanched in advance in hot water~~ After the steak is fried, it can be poured on top~~
I made it directly on the iron plate, and frying in a pan without iron plate is the same~~
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