Fish and Bamboo Sun Hot Pot

by Silent rain

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Bamboo fungus is rich in a variety of amino acids, vitamins, inorganic salts, etc., which can replenish essential nutrients for the human body and improve the body’s immune and disease resistance. Bamboo fungus can also protect the liver and reduce the accumulation of abdominal fat. It is commonly known as "scraping oil" The role of the drug, resulting in the effects of lowering blood pressure, lowering blood lipids and losing weight. The spinefish is delicious, the meat is smooth and tender, and the nutrition is rich. "

Fish and Bamboo Sun Hot Pot

1. Soak the bamboo fungus in advance, softly cut into small pieces

2. The fish belly is cleaned and cleaned

3. Heat oil in a pan, add ginger and garlic, sauté fragrant, and fry the fish until it changes color

4. Add cooking wine, salt and clear soup to a boil, then change to a low heat and simmer

5. Stew until the soup turns white, add salt

6. Add red dates, wolfberry, bamboo fungus

7. Finally, add the pepper and chicken essence, add the mushrooms

8. Heat the pot and move it to the alcohol stove, and you can cook it while eating

9. Today's side dish has vermicelli

10. Enoki mushroom

11. White cut lamb

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