Five-color Multigrain Soy Milk
1.
All the ingredients are washed and soaked overnight. Mine is soaked.
2.
The red dates are pitted, cut into pellets, and soaked in clean water overnight. The soaked red dates have absorbed enough water.
3.
The soaked ingredients are put into the soymilk machine, and the red dates and the jujube with water are also poured into the soymilk machine.
4.
According to the function of five-grain soy milk. There is no need to put sugar at all, with the sweet taste of red dates, which is delicious.