Five Red Soup
1.
Prepare various materials
2.
Soak red beans and red peanuts in water overnight
3.
Red dates pitted
4.
Put the above materials into a pot, add 500-800ml of water, and cook for half an hour on medium heat. Add medlar and brown sugar in the last 15 minutes.
5.
Finished product
Tips:
The red beans and peanuts should be used in the past, otherwise, the beans and peanuts that have been left for too long will not be soft.