Five Red Soup
1.
Prepare ingredients.
2.
Wash red beans and red peanuts in advance and soak overnight.
3.
Pour into the rice cooker.
4.
Inject an appropriate amount of water to start a porridge cooking mode.
5.
After simmering for 40 minutes, open the lid, add brown sugar, dried longan, and wolfberry.
6.
Continue to cook until the end of the program.