Floral Scented Jasmine Soy Milk

Floral Scented Jasmine Soy Milk

by Dark blue millet porridge

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

To say which Chinese folk song is the most popular in the world, there is no other song than "A Beautiful Jasmine". Jasmine has the reputation of "In Chinese scented tea, you can smell the smell of spring." In this sleepy season, use jasmine flowers to make delicious and fragrant soy milk for breakfast. I believe the rich fragrance can be the best tool to wake you up!

The floral fragrance of jasmine soy milk is fresh, the tranquil sweetness reverberates in the mouth, like brushing a jasmine-flavored toothpaste, and the good mood in the morning is opened by Jasmine!

Ingredients

Floral Scented Jasmine Soy Milk

1. Prepare ingredients: 50 grams of soybeans, 25 grams of rice, 25 grams of wheat kernels, 5 grams of dried jasmine;

Floral Scented Jasmine Soy Milk recipe

2. Soak the soybeans for more than 2 hours in advance (the soybeans can also be soaked in advance);

Floral Scented Jasmine Soy Milk recipe

3. Wash rice and wheat kernels;

Floral Scented Jasmine Soy Milk recipe

4. Put the soaked soybeans into the cup of Kps/Qihe s3 heating and broken cooking machine;

Floral Scented Jasmine Soy Milk recipe

5. Add cleaned rice and wheat kernels;

Floral Scented Jasmine Soy Milk recipe

6. Add 5 grams of jasmine and dry it in the cup;

Floral Scented Jasmine Soy Milk recipe

7. Add 900ml of clean water to the 1.0L water level in the wall breaker;

Floral Scented Jasmine Soy Milk recipe

8. Close the lid of the cup body to the position of the card slot, and the broken wall cooking machine selects the "soy milk" function program to start;

Floral Scented Jasmine Soy Milk recipe

9. After the "thick soup" function program is over, carefully open the lid, don't burn your hands, put in rock sugar, and melt the rock sugar with the remaining temperature in the cup;

Floral Scented Jasmine Soy Milk recipe

10. When the rock sugar melts, let it cool down for a while and you can drink it!

Floral Scented Jasmine Soy Milk recipe

Tips:

Jasmine is fragrant, and people who are weak and anemic should not drink it often

Jasmine tea is not natural tea, but is made by blending and scenting tea with jasmine flowers, so that the tea can absorb the floral fragrance. The scent of tea and the jasmine fragrance interact with each other, making the tea "scented with jasmine superb flavor, and it is listed in the world. The first fragrance". The scent of jasmine has always been loved by the majority of people who drink tea. Song Dynasty poet Jiang Kui’s "Jasmine" praised and said: "In his years, if I cultivated the history of flowers, I was listed as the most fragrant in the world." Traditional Chinese medicine believes that jasmine has "liberty and depressive energy". It has the effect of activating qi and relieving stagnation. This is because the volatile oily substance contained in jasmine has the effects of promoting qi and relieving pain, relieving stagnation and relieving stagnation. At the same time, it can also reduce inflammation and antibacterial. It can be used internally and externally and can be used for treatment. Red eyes, sores, skin ulcers and other inflammatory diseases.

However, it should be noted that jasmine tea is a cold tea in terms of its taste, and people with a weak body should not drink it regularly, especially the elderly, children and women with partial body cold, so as not to drink too much and deplete the yang. On the contrary, it cannot achieve a good health preservation effect. For some people with insomnia, it is not advisable to drink too much, lest the caffeine in tea affects sleep.

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