Four Red Soup

Four Red Soup

by Hong Yi Food Square

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

From a nutritional point of view, one should eat more foods that can replenish qi and nourish blood. Sihong Decoction can not only nourish qi and nourish blood, but also have more ingredients and simple method to ensure that you can easily relieve cold hands and feet in winter.

Ingredients

Four Red Soup

1. Wash the red beans and soak in water for 1 hour

Four Red Soup recipe

2. Wash the red dates and soak in warm water for a while

Four Red Soup recipe

3. Put water in the pot, add red beans, red dates and peanuts

Four Red Soup recipe

4. Cover the pot and boil on high heat

Four Red Soup recipe

5. After the water is boiled, add an appropriate amount of brown sugar, turn to low heat and simmer

Four Red Soup recipe

6. Stir occasionally, to the extent you like, turn off the heat and serve

Four Red Soup recipe

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