Five Bean Nutrition Soup

Name: Five Bean Nutrition Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 40g Black beans; 50g Adzuki beans; 50g green beans; 40g soy; 30g Kidney Beans; Some crystal sugar

by Auntie Food

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

In Chinese medicine, black enters the kidneys, red enters the heart, yellow enters the spleen, green enters the liver, and white enters the lungs. The food has five colors and different effects. It has the effects of invigorating the kidney and black hair, calming the mind and calming the mind and detoxification. These can be described as a combination of natural health food ingredients. In addition to boiling the soup, making bean porridge and squeezing soy milk, the five beans and Bak Kut Teh are cooked together to make the soup more nutritious and effective. Black beans govern the kidneys. If the kidney qi is sufficient, the teeth and thighs will turn black and the body will be strong.

Ingredients

Five Bean Nutrition Soup

1. Raw material map, five flavors of miscellaneous beans.

2. Rinse in advance and soak in water for 20 minutes to make it easier to cook. You can also cook without soaking in time. Rice cooker, turn on the porridge cooking function.