# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat

by Wanshanhong

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I deliberately dried some of the petals of the roses I picked today, just to make nougat and biscuits. Dry with fresh petals, the slices are relatively large and easy to use. This nougat is made with dried rose petals. Does the nougat with rose petals look much more beautiful? ! It still tastes delicious! Also, this time it was made with a bread machine. It is really convenient, fast and easy to use. And because the bucket of the bread machine is non-stick, there will be no material sticking to the bucket and no waste. Ingredients. Do you like the nougat with rose petals that can be done in ten minutes? Try it if you like it. Of course, ten minutes refers to the time to make the nougat, the peanuts and petals are all prepared in advance. "

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat

1. The freshly picked roses only need petals, spread out and dry in the shade

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

2. Place the dried petals in the oven and bake at 65 degrees for 10-15 minutes. This is mainly for sterilization. But you can't use high temperature, otherwise the fragrance of the flowers will spread.

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

3. Put the butter and marshmallows into the bread bucket together and turn on the jam function. In my bread machine, the jam function is heated for the first 15 minutes without stirring. Use this function to heat for 10 minutes

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

4. Ten minutes later the marshmallows swelled and melted

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

5. Add milk powder at this time

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

6. At this time, switch to the automatic stir-frying function, mix the milk powder evenly, or you can use a mixing spatula to mix evenly, and it will be even after mixing for about 2 minutes.

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

7. After mixing the milk powder evenly, add the crushed peanuts and continue to fry for 3 minutes. The cooked peanuts should be preheated in the oven at 100 degrees for better effect.

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

8. After 3 minutes, the peanuts will be mixed evenly. Add the dried cranberries and lift out the bread bucket

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

9. Pour the mixed sugar balls on the tarp, add half of the petals, fold and press repeatedly, and knead evenly. The kneading is also for the taste of the nougat.

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

10. After kneading, pour into a non-stick baking pan, press a large piece of constant thickness, and sprinkle the other half of the rose flower on the surface

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

11. Cover the tarp, use a rolling pin to compact and flatten, and then let it cool down

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

12. Take it out after letting cool. It is best to cut into even strips with a ruler.

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

13. Then cut into pieces of the same size. Just wrap it in sugar paper

# Fourth Baking Contest and is Love to Eat Festival#rose Flower Nougat recipe

Tips:

1. I use sugar-free milk powder, mainly because I don't want the nougat to be too sweet. Sugary ones are also possible.
2. Both heating and stir-frying are heating processes, a total of 15 minutes, and the sugar that comes out is just hard and soft. If the time is short, it is too soft, and if it is long, it will be hard. This is the reason, so the specific heating time can be adjusted appropriately according to your favorite taste.
3. Without this kind of petals that are dried by yourself, you can also peel off the petals with dried roses, but the effect is not as good as this petal.

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