# Fourth Baking Contest and is Love to Eat Festival# Walnut Crisps

# Fourth Baking Contest and is Love to Eat Festival# Walnut Crisps

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4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

# Fourth Baking Contest and is Love to Eat Festival# Walnut Crisps

1. Beat the lard and sugar until smooth.

2. Add egg yolk and continue to mix well.

3. Finally, add low-powder, baking soda, and chopped walnuts, stir evenly, and knead into a dough.

4. Divide the kneaded dough into 20g pieces and put them on the baking sheet.

5. Flatten the dough and sprinkle a little black sesame on the middle.

6. Put it in the middle layer of the preheated oven and heat it up and down at 180 degrees for 20 minutes. The color is ready to go out.

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