Fresh and Sweet-salad Shrimp Balls

Fresh and Sweet-salad Shrimp Balls

by Silent rain

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This salad shrimp ball with a combination of Chinese and Western tastes very delicious and sweet, and it is one of the rare cold dishes at the banquet. "

Ingredients

Fresh and Sweet-salad Shrimp Balls

1. Anchovy Shrimp with a knife on the back

Fresh and Sweet-salad Shrimp Balls recipe

2. Add some salt and cooking wine to marinate for a few minutes

Fresh and Sweet-salad Shrimp Balls recipe

3. Add some cornstarch to sizing

Fresh and Sweet-salad Shrimp Balls recipe

4. Add sugar, white vinegar and olive oil to the salad dressing and mix well

Fresh and Sweet-salad Shrimp Balls recipe

5. Put olive oil in the pot and heat it to 60% heat, add the shrimp and fry

Fresh and Sweet-salad Shrimp Balls recipe

6. Deep fry until the outer coke is tender and the inside is tender.

Fresh and Sweet-salad Shrimp Balls recipe

7. Mix the fried shrimp with the prepared salad dressing

Fresh and Sweet-salad Shrimp Balls recipe

8. Small tomato slice code plate bottom

Fresh and Sweet-salad Shrimp Balls recipe

9. Arrange the shrimps and garnish with boiled green beans, corn kernels and chives

Fresh and Sweet-salad Shrimp Balls recipe

Comments

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