Creamy Seafood Pasta
1.
The seafood will be processed and the onion garlic will be added.
2.
Saute the onion and garlic until fragrant. Add the basil leaf seafood salt and pepper cooking wine to the chicken broth and cook for 2 minutes.
3.
Turn off the dried seafood in the soup, then add chicken broth to the cream, salt and pepper.
4.
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Tips:
The pasta must be mixed with oil when the pasta is cooked