Fresh Dessert-osmanthus Horseshoe Sand (super Simple~)

by Love sweet cloth~

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

It's finally the horseshoe season~ This is a good thing, clearing away the heat and removing the fire, it's suitable for me now! But now it's really expensive!

Today, my dad bought me a pound, but the skin was still peeled. It costs 8 yuan!

Hey, this price is really "flowering sesame seeds, steadily rising".

In order not to waste Dad's thoughts, I just wondered what to do! Hmm~~~ I went to one of our dessert shops with my sisters before and tried "Osmanthus Horseshoe Sand". Think about it, let's try it! Haha, I didn't expect it to be really successful.

Wow! Today I am super happy! Not only the roasted chiffon is very successful, but even the unmade horseshoe sand is so highly praised! Allow me to have fun!



There are so many horseshoes, not finished! My mother is mumbling about wanting to eat horseshoe cake. Let's make it for her old man tomorrow! I am really exhausted today. On my eldest's birthday, he just made a "Black Forest" for him. I haven't baked Chiffon for a long time, and it failed for the first time! ! ! Damn, despise yourself!

Just like this one afternoon and evening! I'm exhausted!



Okay, picture above! "

Fresh Dessert-osmanthus Horseshoe Sand (super Simple~)

1. Prepare the materials. As shown

2. Dice the horseshoe.

3. Add two spoons of horseshoe powder to cold boiled water and mix well.

4. Beat the eggs into egg liquid for later use.

5. Pour the horseshoe diced water into the mixed horseshoe powder water, add half a pot of water, heat, and boil, it will become sticky.

6. At this time, add the egg liquid, stir well, turn off the heat, and you can get out of the pot!

7. Finished product~

8. Finished product~

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