1. material.
2. material.
3. Routine brand flying water.
4. For fresh ginseng, use a toothbrush to clean the soil and clean other materials. Put all the materials into the stewing pot.
5. Add in water, and the chicken noodles are over.
6. Put it in an electric stew pot and simmer for three hours.
7. Skim the oil slick.
8. Season with salt.
