Fried Crab

Fried Crab

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Fried Crab

1. Ingredients: crab (cleaned), sliced ginger, green onion

Fried Crab recipe

2. Cut the cleaned flower crabs in half to remove the shells, navels and gills, and set aside.

Fried Crab recipe

3. Pour the oil in the saucepan and heat it up, then put the ginger slices in the saucepan.

Fried Crab recipe

4. Afterwards, put in the packed crabs and add appropriate amount of cooking wine.

Fried Crab recipe

5. Stir fry.

Fried Crab recipe

6. Then, add an appropriate amount of water.

Fried Crab recipe

7. Stir fry until cooked.

Fried Crab recipe

8. Then, add the right amount of soy sauce.

Fried Crab recipe

9. Add the right amount of salt.

Fried Crab recipe

10. Add the right amount of MSG.

Fried Crab recipe

11. Season and stir well.

Fried Crab recipe

12. Finally, put the scallions in.

Fried Crab recipe

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