Fried Dumplings

Fried Dumplings

by tgcyy

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Every time you make dumplings, you have to make a little bit more. Children love to eat fried ones. The fried crispy brown skin has a bite burnt on the outside and tender on the inside. It has a richer taste than cooked dumplings. "

Ingredients

Fried Dumplings

1. Leftover dumplings at noon.

Fried Dumplings recipe

2. Pour some oil on the baking pan and heat it up.

Fried Dumplings recipe

3. Arrange the dumplings, cover and fry them.

Fried Dumplings recipe

4. Just fry until golden.

Fried Dumplings recipe

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