Fried Hemp Leaves

Fried Hemp Leaves

1. Take an appropriate amount of brown wheat flour and put it in a basin

2. Add eggs, sugar and black sesame seeds

3. Stir until cotton-like

4. Make a smooth dough and relax for 15 minutes. It will feel dry when you make the dough. Just dip your hands in water and knead again. Don’t pour too much.

5. Slowly roll out the dough into thin slices

6. Cut off the corners and cut into small pieces

7. Take a small piece and fold it in half, cut it three times in the middle, don’t cut it

8. Unfold the cut dough, grab one end and turn it over from the middle, of course you can turn it twice

9. This is a finished semi-finished product

10. Put an appropriate amount of oil in the pot, heat the oil to about 60% hot, put in hemp leaves and fry in the pot

11. Fry until the color is golden and you can remove it

Tips:

I use brown wheat flour, so the color is very dark. If brown wheat flour is not available, just use normal medium flour.