Fruit Coconut Milk Quinoa

Name: Fruit Coconut Milk Quinoa
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Quinoa Jun White Quinoa; 2 cans Lightly raise a can of fresh rice; 250ml Coconut milk; 15g starch; 1 piece Mango; Some blueberry; Some water; Some White sugar; Some salt

by Glutton Nonnon

4.8 (1)

Favorite

2

Difficulty

Easy

Time

1h

Serving

2

This delicacy made this time is not only a dessert, but also a staple food. The combination of quinoa and rice makes the taste very good. The light rice aroma is mixed with a light grain aroma. In the soft and glutinous rice, the chewy quinoa that is like fish roe from time to time is really a pleasant surprise. "

Ingredients

100g Quinoa Jun White Quinoa
2 cans Lightly Raise A Can Of Fresh Rice
250ml Coconut Milk
15g Starch
1 piece Mango
Some Blueberry
Some Water

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Some White Sugar

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Some Salt

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Fruit Coconut Milk Quinoa

1. Prepare the required ingredients.

2. Wash the fresh rice, put it in the rice cooker, fill in water according to the scale of the fresh rice pot, and cook the rice in the cooking procedure.

3. White quinoa does not need to be washed or soaked. Pour it directly into the pot, add water just below the surface of the quinoa and cook for 12-15 minutes after the water is boiled.