Quinoa Honey Bean Meat Floss Snowy Mooncakes

Quinoa Honey Bean Meat Floss Snowy Mooncakes

by Dream Yun_

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

It's another year of moon cake season. Change to a different pattern of snowy skin. Add quinoa snowy skin. The Q-ball is smooth and the ice is as cool as eating fish roe. "

Ingredients

Quinoa Honey Bean Meat Floss Snowy Mooncakes

1. Delicious and cute ice skin

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

2. A variety of tastes are very delicious

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

3. Prepare the materials

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

4. Add ice skin powder to 85° boiling water and stir to form a dough

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

5. Make a smooth dough with your hands and let stand for 15 minutes

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

6. Divide evenly into 10 doses

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

7. Boil the quinoa for 15 minutes. Just have cute little dragon whiskers

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

8. Put honey beans, pork floss, and quinoa in a bowl

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

9. Stir evenly into a dough

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

10. Divide evenly into ten parts

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

11. Press the flat ice skin with your hands, and put the quinoa honey bean mince filling in the middle

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

12. . Close the mouth tightly like a bun

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

13. Put in the Yangchen Crab Mooncake Mould

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

14. Put in the Yangchen rabbit mold

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

15. . Decorate it and you're ready to eat

Quinoa Honey Bean Meat Floss Snowy Mooncakes recipe

Tips:

The finished snowy mooncakes should be eaten as soon as possible. If you can't finish them at a time, they should be kept in the refrigerator. When you eat the quinoa mooncakes again, you must use the microwave to heat them; the quinoa tastes better.

Comments

Similar recipes

Ice Powder

Water, Ice Powder, Brown Sugar

Snowy Mooncake: Mung Bean Cake Version

Ice Powder, Green Beans, Pure Water

Snowy Mooncake

Ice Powder, White Cream, Mung Bean Filling

Snowy Mooncake

Ice Powder, Hot Water Above 85 Degrees, Various Fillings

Snowy Mooncake

Ice Powder, Water, White Oil

Snowy Mooncake

Ice Powder, Pure Milk, White Cream

Snowy Mooncake

Ice Powder, Cornmeal, Egg Yolk

Snowy Mooncake

Ice Powder, White Oil, Lotus Seed Paste