Fruit Ice Powder
1.
A pack of ice powder is ready for use (there are also operating instructions below).
2.
A piece of brown sugar is ready for use.
3.
The pineapple is soaked in brine for 10 minutes and then washed.
4.
Slice apples and bananas, cut pineapple into small pieces, and prepare raisins.
5.
Peel the stems and wash the cherries.
6.
Cut in half and remove the core.
7.
Bring 1500 ml of water to a boil, pour a small amount of ice powder several times and mix thoroughly, add two spoons of white sugar and stir to melt.
8.
After the ice powder is cooled, pour the cherries and put them in the refrigerator for 1 hour.
9.
Add 700 ml of water to another pot, add a piece of brown sugar, melt and cool.
10.
Cut the frozen ice powder with a knife and put it into a bowl.
11.
Put ice powder in the bowl and pour brown sugar water.
12.
Put the cut fruits into a bowl and stir to taste.
Tips:
1. Add some watermelon to the fruit to taste better, you can also add it according to personal preference.
2. You can't eat ice for personal reasons. When you make it, make your own ice cubes and add ice.