Fruit Polenta

Name: Fruit Polenta
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Fruit corn; Some Rice; Some Plain Water

by Xing Xiaoya

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Fruit corn is used to cook porridge, which is more fragrant than eating directly!

Ingredients

1. Wash the fruit corn and scrape off the corn kernels with a knife

2. Wash the rice, put the corn and rice in the pot

3. Add appropriate amount of water and cook porridge over low heat!

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