Fruit Polenta

Name: Fruit Polenta
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Fruit corn; Some Rice; Some Shimizu

by Xing Xiaoya

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Fruit corn is used to cook porridge, which is more fragrant than eating directly!

Ingredients

1. Wash the fruit corn and scrape off the corn kernels with a knife

2. Wash the rice, put the corn and rice in the pot

3. Add appropriate amount of water and cook porridge over low heat!

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