Garlic Purslane

Garlic Purslane

by pysot

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Purslane is a cool plant that has the effects of detoxification and swelling, promoting body fluid and quenching thirst, as well as anti-inflammatory and diuretic effects. It is not only edible, but also can be used as medicine, and because of its so many functions, it is hailed as a "natural vitamin". "

Ingredients

Garlic Purslane

1. After washing the purslane, remove the older part of the root and cut into small pieces for later use.

Garlic Purslane recipe

2. Peel the garlic and cut into minced garlic for later use.

Garlic Purslane recipe

3. Pour the oil in a hot pan and sauté the minced garlic.

Garlic Purslane recipe

4. Pour the oil in a hot pan and sauté the minced garlic.

Garlic Purslane recipe

5. Finished picture

Garlic Purslane recipe

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