Ginger, Jujube and Tangerine Peel Drink

Chenpi is good for long time.” Chinese medicine believes that tangerine peel is pungent, bitter, and warm in nature. It has the effects of regulating qi, invigorating the spleen, drying dampness and reducing phlegm. Li Shizhen’s "Compendium of Materia Medica" records: "Tangerine peel, bitter can relieve dryness, pungent It can disperse, be gentle, and cure all diseases, always taking the power of regulating qi and removing dampness. The same tonic can replenish, the same laxative can reduce, the same ascending medicine can increase, and the same descending medicine can decrease. "It can be used for many purposes.
The dried tangerine peel produced in Xinhui, Guangdong has to be aged for more than three years to mature and authentic tangerine peel. The aroma is strong and pure, the medicinal properties are calm, it can regulate qi and resolve phlegm, smooth the qi mechanism, invigorate the stomach and eliminate food. It is said that the dried tangerine peel used as medicine is preferably 5-10 years old. As for tangerine peel, the longer the aging time, the more expensive the price. Fortunately, I received a pack of ten-year dried tangerine peels. First use it to drink a cup of ginger, jujube and tangerine peel. Tangerine peel regulates qi and reduces adversity, jujube nourishes the spleen and stomach, and ginger warms the stomach to expel cold. It has a good therapeutic effect on abdominal distension and does not think about diet. However, people with yin deficiency and fire are not allowed to drink more. "