Golden Coconut Ball
1.
🥯Main ingredients🥯 Coconut paste: 100g; Butter: 30g; Sugar: 50g; Milk powder: 30g; Whole egg: 170g; Cooked sesame: 10g;
2.
Melt the eggs🥚, sugar🧂, butter🍯 in water💦 until the butter🍯 is melted and blended🥢
3.
Add coconut grated 🥥, milk powder 🍼, cooked sesame seeds and mix into a ball
4.
Use a spoon🥄 to dig into a ball shape and place it on the baking tray🍽
5.
Put the baking tray 🍽 into the fotile oven, select the “hot🔥wind💨baking” mode on the top and bottom of the fotile oven, the temperature is 160℃🌡️, about 12 minutes, it will be enough
6.
Place it slightly cool 💨, our crispy and delicious coconut ball 🥯 is ready 〰️
Tips:
1⃣The freshness of the ingredients can awaken the taste experience to the greatest extent😋