Golden Coconut Ball

by Good baking ~ teaching service of steaming and baking

4.9 (1)
Favorite
5

Difficulty

Easy

Time

20m

Serving

2

🧡Fang Tai Oven Food👉 Course 15‼ ️Golden Coconut Balls🥯〰️
Golden Coconut Ball 🥯, a delicious snack ❗️ The taste is fascinating 😋, simple and pleasing, the light coconut fragrance makes you want to stop 〰️"

Golden Coconut Ball

1. 🥯Main ingredients🥯 Coconut paste: 100g; Butter: 30g; Sugar: 50g; Milk powder: 30g; Whole egg: 170g; Cooked sesame: 10g;

2. Melt the eggs🥚, sugar🧂, butter🍯 in water💦 until the butter🍯 is melted and blended🥢

3. Add coconut grated 🥥, milk powder 🍼, cooked sesame seeds and mix into a ball

4. Use a spoon🥄 to dig into a ball shape and place it on the baking tray🍽

5. Put the baking tray 🍽 into the fotile oven, select the “hot🔥wind💨baking” mode on the top and bottom of the fotile oven, the temperature is 160℃🌡️, about 12 minutes, it will be enough

6. Place it slightly cool 💨, our crispy and delicious coconut ball 🥯 is ready 〰️

Tips:

1⃣The freshness of the ingredients can awaken the taste experience to the greatest extent😋

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