Golden Corn Fish

by Walker in the Cloud

4.7 (1)
Favorite
1

Difficulty

Hard

Time

30m

Serving

2

The comparison I did this time is still not ideal. The powder sticks. After learning the lesson, we must do it next time."

Golden Corn Fish

1. The first step is to fill the fish fillets

2. Change flower knife

3. Enlarged flower knife

4. It's a good fan.

5. The custard powder and starch I used are 1:1

6. Fried

7. Orange juice

8. Put a bowl of water in the pot, pour orange juice and boil it until frothy and add some salt. Finally, the water starch thickens.

9. Fried.

10. side

11. finished

Tips:

Tips: It’s best to fry the powder right away or the water will leak out.

Comments

Similar recipes

Spicy Boiled Fish

Hualien, Boiled Fish Seasoning Packet, Egg White

Poached Fillet

Hualien, Lettuce, Parsley

Try Chrysanthemum Fish

Hualien, Ketchup, White Vinegar