Greens and Mustard Pork Soup

Greens and Mustard Pork Soup

by Bing Ruo Lan

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Our specialty is dry pickles, which are actually similar to noodles in scallion oil, with various soups, the most common is this mustard pork soup, which is also the cheapest! But I really like it. I tried it at home and got the outside taste.

Ingredients

Greens and Mustard Pork Soup

1. Wash the vegetables, shredded pork, and cut mustard

Greens and Mustard Pork Soup recipe

2. Add water to the pot and put the lard

Greens and Mustard Pork Soup recipe

3. Add salt and chicken essence after the water is hot

Greens and Mustard Pork Soup recipe

4. Add pork shreds after the water is boiling

Greens and Mustard Pork Soup recipe

5. Add mustard and boil

Greens and Mustard Pork Soup recipe

6. Add the greens and mix well

Greens and Mustard Pork Soup recipe

7. Put it in a bowl

Greens and Mustard Pork Soup recipe

Tips:

The greens must not be cooked for too long

Comments

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