Handmade Taro Balls

Name: Handmade Taro Balls
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Red sweet potato; 300g taro; 300g Purple Sweet Potato; 150g Cassava flour; Some red beans; Some Fairy grass; Some milk; Some Coconut milk

by Drink Notes

4.7 (1)

Favorite

5

Difficulty

Normal

Time

30m

Serving

2

Many people think that this kind of food is ready to eat outside, so why bother to make it yourself. In fact, the food itself is full of heart and hope. Just like a handmade sweater, every taro ball is full of patience and love. What the person wants is not praise and encouragement, but the happiness of the person who eats it. "

Ingredients

Handmade Taro Balls

1. Steam the purple sweet potato, sweet potato, and taro over high heat for about 15 minutes.

2. Purple sweet potato, sweet potato and taro are peeled.

3. Take the purple sweet potato as an example. The steamed 300g purple sweet potato is pressed into a puree with a spoon, and appropriate water is added and sieved with flour to make it more delicate.