Sweet Potato and Ginger Brown Sugar Water
1.
Prepare sweet potatoes and brown sugar, a small piece of old ginger
2.
Wash the old ginger, peel and cut into thin slices
3.
Peel off the skin of the sweet potato, cut into hob pieces, soak in water, so that it is not easy to oxidize and change color
4.
Add an appropriate amount of water to a small pot, put the sliced ginger and heat it over high heat
5.
Add the sweet potatoes after the water is boiled and cook for 15 minutes
6.
The sweet potatoes are cooked and can be easily penetrated with a toothpick.
7.
Add brown sugar, try to use pure brown sugar, drinking it is good for your body
8.
After the brown sugar has melted, turn off the heat and set it to a little warmer, then you can drink it
9.
Drink a bowl of sweet potato syrup, the whole person is warm
Tips:
1. If there is no such loose brown sugar, you can buy large pieces of brown sugar instead of red granulated sugar
2. The sweetness can be flexibly adjusted according to taste