Have You Ever Had Red Date Milk Tea?

Have You Ever Had Red Date Milk Tea?

by Personality is better than beauty I

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

My mother always feels that I need to replenish qi and blood, but unfortunately I don't have the consciousness of being a woman at all. The taste of brown sugar, jujube, and dried longan were all disliked, so I made milk tea with dried red dates. I like to use Ceylon black tea, which retains the original nutrition and aroma. The tea is rich and mellow, which is delicious and convenient. The milk tea made by myself has no flavour, and the pure tea fragrance with the milky fragrance is really delicious. Milk tea with red dates is better, especially recommended.

Ingredients

Have You Ever Had Red Date Milk Tea?

1. Put the tea bags and red dates in a glass pot and boil them on medium heat for about 5 minutes. The milk tea will taste more fragrant and taste more mellow.

Have You Ever Had Red Date Milk Tea? recipe

2. Turn off the heat and simmer for 5 minutes, so that the fragrance of tea can be released better and faster. Throw away the tea bags and dried red dates and leave only the tea.

Have You Ever Had Red Date Milk Tea? recipe

3. Let the tea cool, add the condensed milk and milk, and stir evenly

Have You Ever Had Red Date Milk Tea? recipe

4. With ice cubes, it is a must-have red date milk tea for relieving heat

Have You Ever Had Red Date Milk Tea? recipe

Tips:

1. Because red dates are added to the milk tea, it tastes beautiful without adding sugar when making it. But if you like sweet ones, you can also add some honey or granulated sugar.
2. If there is no condensed milk, it can be replaced with evaporated milk. Of course, if you don’t add it, the milk flavor may be slightly weaker
3. The ratio of milk to black tea is about 1:1. If you want a stronger tea flavor, you can add less milk, and vice versa.
4. Or you can cook the tea for a little longer, if you find it troublesome to make the tea, you can also use the tea bag to make it directly.

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