Hawthorn Apple Soup

by Heart moves

4.9 (1)
Favorite
7

Difficulty

Easy

Time

15m

Serving

3

The custom of Christmas Eve gradually spread into China, and the day before Christmas is called Christmas Eve. When I was playing in the park on the weekend, I happened to encounter "Santa Claus" sending two big apples to the children. After thanking the young lady politely, I happily said to me: Mother Christmas Eve today, let's steam the apples and share it together!
In this happy festival, give afternoon tea a new trick, steam a sweet and sour hawthorn apple soup, which means peace and prosperity.

Hawthorn Apple Soup

1. Ingredients preparation

2. Peel and core the apple, wash and cut into small pieces

3. Put apples and rock sugar in a bowl, pour water into the steamer, and steam for ten minutes on high heat

4. Remove the nucleus and pedicle of the hawthorn

5. Add the hawthorn and steam for another five minutes

Tips:

Simple and easy to make, please try it out!

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