Hawthorn Jam

Hawthorn Jam

by Mother Jindou loves to cook

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Hawthorn Jam

1. Wash the hawthorn and remove the pit.

Hawthorn Jam recipe

2. Put it in the pot, put enough rock sugar to boil.

Hawthorn Jam recipe

3. Cook until the hawthorn is soft and rotten.

Hawthorn Jam recipe

4. Transfer to a food processor and mash it.

Hawthorn Jam recipe

5. Pour into the soup pot again and cook to thicken.

Hawthorn Jam recipe

6. Pour into a cup and store in the refrigerator.

Hawthorn Jam recipe

Tips:

Put more rock candy, or it won't cover the sour taste.

Comments

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