Hawthorn Juice
1.
Wash hawthorn, half a catty can make a pot of 1200ml, you can drink it for a day.
2.
Unplug it.
3.
Use a knife to remove the black thing from the tail.
4.
Cut a knife in the middle.
5.
Break it in half along the seam and remove the core.
6.
Break it into smaller pieces.
7.
Put the rock candy into boiling water, stir to melt it, because the hard texture of the rock candy will hurt the knife head of the soymilk, so it must be melted first.
8.
Take out the soymilk maker, put the hawthorn cubes in, add the rock sugar water to the lowest line, select the "five grains" function, start, OK, just wait for the soymilk maker "drip" reminder, the hawthorn juice is ready.
9.
Let cool is sweet and sour hawthorn juice. It is especially suitable for children and elderly people to drink. It is an appetizer and helps digestion. There are no messy additives. A pot of friends will give you face when it comes to gatherings. It tastes better when chilled.
Tips:
Please adjust the amount of hawthorn according to the size of your own soymilk machine. Too little taste is weak, too much taste is greasy, you have to add cold water and mix it with it before drinking.
Hawthorn juice is more delicate after filtering. If it is not filtered, it will be rich in crude fiber and will not affect the taste at all.