Hawthorn Yam Cake

Hawthorn Yam Cake

by Scarlett WH

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Bring everyone a lucky dessert --- four-leaf clover (hawthorn yam cake), pray for everyone in the New Year.

The legendary four-leaf clover was brought to the earth by Eve from the Garden of Eden, and the flower language is "happiness". It has four leaves with heart-shaped leaves. Each leaf has a different meaning. It contains four things you can dream of in life: the first leaf represents true love; the second leaf represents health; the third leaf represents reputation; The fourth leaf represents wealth; if you have these things at the same time, you are very lucky, so the "four-leaf clover" is recognized as a symbol of luck.

When it comes to desserts, some girls start to "drum" in their hearts. Will they get fat after eating them? In fact, don’t worry at all. The dessert I made today is made with yam and hawthorn as the main ingredients. There is absolutely no need to worry, and it is also a good product for slimming and beauty.

We all know that yam is not only a good edible vegetable, but also a well-known nourishing product. It is rich in nutrients and has the effects of nourishing the spleen and stomach, nourishing the lungs and kidneys. It is also a very ideal diet food. For women, yam contains enough fiber to produce a feeling of fullness after eating, thereby controlling the desire to eat. It is a natural slimming delicacy. Secondly, yam itself is a kind of high-nutrition, low-calorie food, you can safely eat more without worrying about getting fat.

In order to highlight the festive color, I chose sweet and sour hawthorn on the surface. Don’t underestimate hawthorn. It has an appetizer and digestion, strengthens the body’s immunity, has anti-aging and anti-cancer effects; and it has an anti-aging and anti-cancer effect. The "acid" can help us digest quickly. Because the crude fiber contained in hawthorn can promote intestinal peristalsis, it can also increase pepsin activity, which can promote fat decomposition, play a role in digestion and digestion, and is particularly effective in digesting meat; it also reduces blood fat and The role of blood pressure is particularly beneficial to preventing cardiovascular disease and strengthening the heart. Therefore, hawthorn is a good companion for women to lose weight and lose weight.

Steam them separately, stir them into puree after they are cooked, add an appropriate amount of custard powder or milk powder to taste (of course you don’t need to add it, just use the original flavor), and then spread them in molds that are easy to demold (I just Use the ready-made cake mold at home), spread the yam mud on the bottom layer, spread the hawthorn mud on the top, smooth and steam it; wait for it to cool a little bit, then use a heart-shaped mold to carve them and place them on the plate.

Look, this recipe is simple to make, but the clover dessert (hawthorn and yam cake) that can slim and beautify is ready. Serving the festive table is not only beautiful and meaningful, but also helps us digest after eating a large amount of fish and meat, which can temporarily find an "excuse" for enjoying the food. It is a lucky dessert not to be missed. "

Ingredients

Hawthorn Yam Cake

1. Wash the iron stick yam and put it in a pressure cooker to steam for ten minutes;

Hawthorn Yam Cake recipe

2. Hawthorn is cut in half with a knife and then cored;

Hawthorn Yam Cake recipe

3. Put the pitted hawthorn and appropriate amount of rock sugar into the pot and cook for ten minutes;

Hawthorn Yam Cake recipe

4. After the steamed yam is peeled, add appropriate amount of sugar, and mix the milk and custard powder with an electric mixer;

Hawthorn Yam Cake recipe

5. The cooked hawthorn is also stirred into puree with an electric mixer;

Hawthorn Yam Cake recipe

6. Put the yam mud in a container of smearing oil and spread evenly, and then spread the hawthorn mud;

Hawthorn Yam Cake recipe

7. Smooth the surface and put it in a steamer to steam for five minutes;

Hawthorn Yam Cake recipe

8. After steaming, take it out and let it cool and shape it, and cut it into the desired shape with a mold;

Hawthorn Yam Cake recipe

9. Put it on the plate.

Hawthorn Yam Cake recipe

Comments

Similar recipes

Dendrobium Duck Soup

Old Duck, Iron Bar Yam, Barley

Yam Lily Soup

Iron Bar Yam, Dried Longan, Dried Lily

Angelica Codonopsis Pigeon Soup

Pigeon, Iron Bar Yam, Angelica

Yam and Corn Pork Ribs Soup

Ribs, Iron Bar Yam, Corn

Blueberry Yam West Toast

Toast, Iron Bar Yam, Light Cream

Stewed Pigeon with Ham and Yam

Ham, Pigeon, Iron Bar Yam

Eucommia Pork Loin Soup

Pork Loin, Pork (lean), Eucommia