Healthy and Delicious! Must-have for Summer! Cold Pear Blossom

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom

by Lan Bingying

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Pear flower, Rosaceae Pyrus genus, the flower of the pear tree. Pear trees, deciduous trees, the leaves are round like poplars, the stems are protected by thick skin, and the branches are like umbrellas. It blooms in spring, the flower color is white, like snowflakes, with a strong fragrance. In addition to raw food, the fruit can also be used for brewing, making pear paste, pear preserves, and medicinal use. For pear blossoms, it is an elegant flower sought after by Chinese and foreign scholars. Especially those sentimental poets have a pity for Ewha. Use the literary style of the pen to bring the wit of the pear blossoms into the woods incisively and vividly. The reader's relish with heart and taste seems to be in close contact with Ewha and feel her charm.
In this season, eat a plate of cold pear blossoms, fruits and vegetables, while ensuring nutrition, you can also lose weight, delicious and low-fat at the same time. What are the girls waiting for? Hurry up after get off work today~

Ingredients

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom

1. Soak the pear blossoms in salt water, wash, blanch and remove for later use

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom recipe

2. Chop cucumber and cherry radish into pieces. Minced garlic

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom recipe

3. Blanch the konjac silk, remove and let cool

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom recipe

4. Mix all the ingredients and stir evenly

Healthy and Delicious! Must-have for Summer! Cold Pear Blossom recipe

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