)
Homemade Delicious Mango Ice Cream with Three Simple Ingredients (no Yolk Version)
by Nora living space
Favorite
Difficulty
Normal
Time
15m
Serving
2
The first time I made this ice cream was in summer, and we invited friends to have a barbecue in the backyard of our house. Skewers with ice cream, that is the collision of fire and ice, how cool it is. Unexpectedly, my friends will never forget it from now on. Later, she came to my house for dinner again at Christmas and asked if I had prepared this ice cream. I regret to tell her that there is no, and I asked why I have to eat ice cream in winter? She said that this ice cream I made was so delicious that she missed it for half a year. And this ice cream can definitely be eaten in spring, autumn, winter and summer. With hot pot and barbecue, afternoon tea, and a small bowl in your leisure time, you will feel that life is so good!
My daughter's friend once came to my house to eat this ice cream and even liked it too much. After returning home, she asked her mother to make it for her. So I told them the secret recipe that was too simple. Also share with you, I hope everyone can also feel the beauty brought by the food.
I like the taste of mango very much, but I am a person who is allergic to mangoes (mouth swelling), but I can hardly resist the temptation. If you also like mangoes, you might as well try it this summer!
My daughter's friend once came to my house to eat this ice cream and even liked it too much. After returning home, she asked her mother to make it for her. So I told them the secret recipe that was too simple. Also share with you, I hope everyone can also feel the beauty brought by the food.
I like the taste of mango very much, but I am a person who is allergic to mangoes (mouth swelling), but I can hardly resist the temptation. If you also like mangoes, you might as well try it this summer!
)
)
)
)
)
)
)
)
)
)
)
)
)
)
