Honey Multigrain Porridge
1.
Prepare all the ingredients according to the number of people in the family.
2.
Except honey, soak other ingredients in water for half an hour.
3.
Then wash the ingredients and control the water into the rice cooker, add clean water to select the porridge cooking mode.
4.
Cook until the porridge is cooked through.
5.
Beat out the porridge with mixed grains, let it cool slightly, and add a little honey to enhance the flavor.
6.
In this way, a honey mixed grain porridge is completed.
Tips:
When honey is put into the porridge, the temperature of the porridge should not be too high, just warm it.