Honey Sesame Sandwich Seaweed Crisp
1.
Prepare the ingredients.
2.
Stir honey and soy sauce well.
3.
Use a brush to evenly brush the honey juice on the hair surface of the seaweed, brush both.
4.
Sprinkle with ripe sesame seeds.
5.
Cover the other sheet and roll it flat with a rolling pin.
6.
Preheat the oven and bake the upper and lower fire at 90 degrees for 15 minutes.
7.
Cut into favorite size after baking.
Tips:
Tips:
1 If it wrinkles, it usually means that the sauce has too much moisture, reduce the amount of soy sauce, or the temperature is too high.
2 Don't sprinkle too much sesame seeds, otherwise it will not stick together.
3 If you have maltose, you can exchange honey for half of the maltose.
4 The two pieces may not be too sticky at the beginning of rolling, but they will stick together after baking. They may feel a bit soft right after they are taken out, and they will become brittle after cooling.