Honeydew Milkshake

Honeydew Milkshake

by NOVIS gourmet kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Homemade milkshakes are not only simple and convenient, but also healthy and cost-effective. The combination of fruits and cereals greatly enhances the feeling of fullness. When you want to eat sweets, have a cup, or when you are hungry in the afternoon, you will immediately regain your vitality.

Ingredients

Honeydew Milkshake

1. Bananas are peeled and frozen, and cut into pieces before use; cantaloupe and kiwi fruit are cut into small pieces.
Pour the mixed nuts, cornflakes, and ice cream balls into the accompanying cup.

Honeydew Milkshake recipe

2. Start the smoothie mode with one click.

Honeydew Milkshake recipe

3. Govez, fruit oatmeal, frozen banana, peanut butter, and ice cream balls are poured into another accompanying cup.

Honeydew Milkshake recipe

4. Start the smoothie mode with one click.

Honeydew Milkshake recipe

5. Spread 1/3 cup of kiwifruit cut into small pieces and arrange them neatly to reduce gaps.

Honeydew Milkshake recipe

6. Continue to scoop the nut ice cream to the 2/3 cup body and smooth the top.

Honeydew Milkshake recipe

7. The cut cantaloupe is filled with a flat cup.

Honeydew Milkshake recipe

8. The top layer is stacked with banana peanut butter ice cream.

Honeydew Milkshake recipe

Tips:

Bananas are easy to oxidize, just cut them into pieces before use.
The top layer can be filled with your favorite fruits, nuts, etc.
The above ingredients can be made into two cups of about 400ml, which can be divided into two to three people. The proportion used can be increased or decreased according to personal taste.

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