Hot and Sour Noodles
by Zhou Yunlan
Favorite
Difficulty
Normal
Time
30m
Serving
2
Remember to add vinegar when making it. "
1. Soak the sweet potato flour for an hour
2. Add water to the pot, pour the sweet potato flour into it and cook
3. Make oil chili while cooking: prepare chili powder and put it in a bowl.
4. Put oil in the pot, add a clove of garlic, some chopped green onions, and cook for a while. (I don’t remember to take pictures when putting garlic and chopped green onions)
5. Pour the oil into the chili powder, mix it with chopsticks for a while, and the chili pepper is ready.
6. At this time, the sweet potato flour is also cooked, strain the sweet potato flour.
7. Put oil in the pan, put the minced meat in, and fry for a while.
8. Pour the eggs in
9. Pour water in.
10. Pour the oil chili into the soup
11. Add seasoning.
12. Pour the soup into the bowl.
13. Pour the sweet potato flour into the bowl and it's ready.
