Hot and Sour Noodles

Name: Hot and Sour Noodles
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Sweet potato flour; 2 tbsp Homemade Hot Sauce; 2 tbsp Old vinegar; Some Peanuts; Some Green onion; Some ginger; Some parsley; a little sesame oil; a little Soy sauce; 1 tsp Chicken Essence; 1 tsp pepper powder

by tgcyy

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The temperature in the north is getting lower and lower. Make a bowl of hot and sour noodles. The noodles are smooth and the soup is sour and spicy. The more you eat, the more spicy, the more spicy you eat. It's very enjoyable! "

Hot and Sour Noodles

1. raw material.

2. Put the vermicelli in the boiling pot, cover the lid, turn off the heat immediately, and soak for 20 minutes.

3. Put the peanuts in a pan with cold oil and fry them over a low fire.

4. After the peanuts are fried, remove them for use.

5. Pour a little oil in the wok, add green onions and ginger and stir fry until fragrant.

6. Pour in the soy sauce, chicken essence, and the soup with the right amount of water.

7. Add the chili sauce.

8. Put in old vinegar.

9. Add the pepper powder, add the soaked sweet potato powder after the water is boiled.

10. After boiling again, pour it into a bowl, sprinkle ground coriander, drizzle a few drops of sesame oil, and add an appropriate amount of fried peanuts.