Name: How to Make Super Thick Marsh Sandwiches~detailed Tip! Avocado Egg Luncheon Meat Sandwich~
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 slices Sliced toast; 1/2 Avocado; 1 piece egg; 1/2 root carrot; sea salt; Black pepper; The kind with seeds! wasabi; mayonnaise; Multi-piece Luncheon meat; Multi-piece lettuce; Cabbage, bacon, onion, scrambled eggs, spinach... Various materials; plastic wrap; Sharp serrated knife; Add some nuts for a richer layer! nut

How to Make Super Thick Marsh Sandwiches~detailed Tip! Avocado Egg Luncheon Meat Sandwich~

1. Get ready~
Wash the lettuce, shred the carrots, and season with salt and black pepper. The eggs are cooked and sliced, and the avocado is sliced.

2. Slice the toast, put it in the oven, and heat up and down at 180 degrees for 5 minutes.

3. The luncheon meat is fried until slightly browned on both sides.

4. Spread mustard and mayonnaise on the toast.
Mustard sauce is a newly discovered new world. At first it felt slightly sour, but slowly realized that it could combine the freshness of vegetables and the fragrant meat. I couldn't stop it. He is still a good match for bagels! ! !

5. Spread two lettuce leaves on the toast, mainly to match the color and provide a crispy taste!

6. Lay on luncheon meat, luncheon meat can actually be stacked, like avocado~
To top the avocado, I sprinkled some sea salt and black pepper on the avocado to taste.

7. The grass egg I used is a bit small, stack up like an avocado, and cut to look better~
At this time, you find that both sides are relatively empty, and the middle is relatively full~ it doesn’t matter

8. No matter what you put in the front, finally spread the carrot shreds all over the floor! Especially in the relatively empty locations on both sides, you can spread as much as you can.
If you change to a cabbage salad, do the same.

9. Spread two more layers of lettuce to make it more symmetrical!
Cover with another piece of toast and squeeze it. Carrots will fall, it’s okay, stuff them back or eat them.

10. Okay, now is a more important step.
Place the assembled sandwich on the plastic wrap. Try to be tight, lower on the sides and higher in the middle.

11. Wrap a layer of cling film again, and perform more operations when cutting.

12. After the sandwich is wrapped, you can tidy up the cooking scene.
Please use a sharp serrated knife to cut the sandwich!

13. Because when there is plastic wrap, the food in the middle will not fall. It's also very convenient when eating!

14. If you think the plastic wrap is not beautiful enough, in fact, it is completely possible to wrap paper at this time~
However, I think the plastic wrap is neater and looks pretty~~It's mainly convenient for eating~~ (Don’t make excuses for laziness╮(╯_╰)╭)

15. This is made before, with a cabbage salad in between.
The above is a 12cm square toast, and this one is a slice made from an ordinary 450g toast mold. It looks more cute~

Tips:
The housewives on ins are very creative. The sandwiches made are super bright, some with purple cabbage, and some with whole eggs. The cuts are super cute!
What kind of sandwich do you like? What are the private collocations? Please recommend it! ! !