I Love Eating Buns (ancestral)-northeast Special Rice Buns
1.
Main ingredients: Xiangqi sauce (preferably made into egg Xiangqi sauce), coriander, cabbage leaves (preferably bought the day before, and left a bit wilted overnight), two rice
2.
Spread the cabbage leaves on the plate, serve 2 rice (simmered rice and millet), mix the green onion, coriander, cooked sauce and rice together
3.
Then wrap it from one side, it becomes a rice bag
4.
Let’s eat. It’s a good meal. I can eat 3 rice buns at a time.