Nutritious Egg Fried Rice

Name: Nutritious Egg Fried Rice
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 bowl Two rice; 1 piece egg; 1/2 root carrot; a little chopped green onion; 1 tablespoon Oyster sauce; a little Refined salt

by Donger's mother

4.7 (1)

Favorite

3

Difficulty

Normal

Time

10m

Serving

3

The breakfast egg fried rice is nutritionally balanced, and it is perfectly matched with milk oatmeal porridge. It is very delicious.

Ingredients

1 bowl Two Rice
1 piece Egg

Buy on JD Buy on Amazon
1/2 root Carrot
a little Chopped Green Onion
1 tablespoon Oyster Sauce

Buy on JD Buy on Amazon
a little Refined Salt

Nutritious Egg Fried Rice

1. Prepare the ingredients

2. Stir-fry carrots with oil in the pan

3. Carrots and scrambled eggs

4. Stir-fried into eight mature

5. Put two rice

6. Add chopped green onion

7. Add oyster sauce and a little salt

8. Stir fry and turn off the heat evenly

Tips:
Stir-fry with overnight rice works well

Comments

Sign in to comment

Similar recipes

Low-fat Multi-grain and Seasonal Vegetable Pie recipe

Nutritious Egg Fried Rice

Ingredients

Nutritious Egg Fried Rice

Comments

Similar recipes

Low-fat Multi-grain and Seasonal Vegetable Pie

Apple Arctic Shrimp and Vegetable Fried Rice

Spicy Cabbage Fried Rice

Exclusive to Leo ~ Fried Rice with Lion Head

Minced Meat Rice Bowl

Baby Food Recipe with Eggs and Rice Dumplings

Spring Outing Small Rice Ball Baby Food Supplement Recipe

Egg Fried Two Rice