Ice Cream

Name: Ice Cream
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 4 Egg yolk; 1/2 bag milk; 5ml chocolate sauce; Some Sugar

by Nini said hi

4.6 (1)

Favorite

Difficulty

Easy

Time

48h

Serving

Egg yolk, milk, sugar, chocolate sauce"

Ingredients

1. Separate the egg yolk and egg white

2. Add sugar and milk to the egg yolk, if you like sweeter, you can also add chocolate sauce

3. Heat in a pan and stir constantly

4. Stir in the container 3 times at night and put it in the refrigerator

5. Take it out at noon the next day

Tips:
Sweets love fat!

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