Instant Noodles with Thousand Island Sauce and Vegetables

by Food·Color

4.6 (1)
Favorite
4

Difficulty

Easy

Time

30m

Serving

2

From time to time, a small plate of leftover instant noodles will appear on the table. Then, I can't help but want to change them into tricks. So far, I can't remember how many fancy ways I have made. When instant noodles appeared on the table again, there was a kind of overwhelming not in the plan, but a way out was quickly found for it. Mix noodles. There is no need to spend so much to prepare the seasoning, there is ready-made Thousand Island sauce to use, just prepare a little side dish.
It seems that there is not much content to use. Two broccoli, two lettuce leaves, a few small tomatoes, red, red, green and green together seem to be more than instant noodles. There should be a little more yellow corn kernels, which should look better. However, instant noodles and corn are both staple foods, so nothing.
Mixing vegetables with finished seasonings is the least technical dish, but it is simple and fast, especially suitable for the hungry situation that needs to fill up the stomach urgently. . . . "

Instant Noodles with Thousand Island Sauce and Vegetables

1. Ingredients: 100 grams of boiled instant noodles, 3 broccoli, 3 small tomatoes, 2 lettuce leaves, 25 grams of Thousand Island sauce.

2. Wash the broccoli and cut into small florets.

3. Pour water in the pot and bring it to a boil.

4. Add broccoli and cook until broken.

5. Remove and control the moisture.

6. Wash the lettuce and cut into small pieces.

7. Wash the small tomatoes and cut into quarters. spare.

8. Put the instant noodles in hot water.

9. Disperse.

10. Remove the water control.

11. Put all the processed ingredients into a large bowl.

12. Add half of Thousand Island sauce and mix well.

13. Load it into the disk.

14. Then squeeze the remaining Thousand Island sauce on the surface.

Tips:

All side dishes can be adjusted according to your preferences.
The cooked instant noodles do not need to be soaked for a long time, and can be removed after dispersing; if the instant noodles are dried, they need to be soaked thoroughly before use.
The amount of Thousand Island Sauce can be increased or decreased according to your own taste.

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