Iodine Supplementation is Simple [kelp Sprout Soup]
1.
To prepare the ingredients, cut the kelp into diamond-shaped slices, soak in water in advance, about 1 hour.
2.
Cut the fish balls in half, cut the crab sticks diagonally, and cut the sausage into sections, without cutting both ends, and cut multiple cross knives.
3.
Chopped green onion and sliced ginger.
4.
Take the soup pot and add water, add all the ingredients except the chopped green onion, and bring to a boil on high heat.
5.
After boiling, add salt and turn to low heat. After 10 minutes, add chopped green onion and chicken essence.
Tips:
The kelp is bought and has been sent, so be sure to soak it for a while. If the kelp is thicker, cook it for a while longer.