1. I bought the Japanese-style ramen, this ramen is smooth and chewy, not bad.
2. Wash the lettuce.
3. Put the ramen noodles in boiling water and cook for 2 minutes. (Just cook according to the instructions.)
4. Cross a cold river with pure water.
5. Boil the water in a separate pot, pour in the concentrated soy sauce, and bring to a boil. (The saltiness is adjusted according to your own taste)
6. Add the fish cakes and lettuce to a boil. (Fish cakes are sliced in advance.)
7. Fry the barbecued pork in a non-stick pan.
8. Put the noodles in the bowl.
9. Put on lettuce, fish cakes, Japanese-style barbecued pork, braised egg, and pour the soup on it.
